STONELINE® – The original!
Healthy fat-free cooking and frying!
This casserole pan is ideal for all frying and braising dishes!
Prepare crispy fried potatoes, delicious vegetables, fluffy egg dishes and crispy fried meat or schnitzel.
With a capacity of 2.4 liters, the pan can also be used for dishes that require a little more space.
Thanks to the special STONELINE non-stick coating, your food can be prepared with or without frying fat and oil as desired and can be removed from the cookware without sticking.
It doesn’t matter whether you cook on glass ceramic, induction, electric or gas.
Cookware with the original STONELINE® coating prevents stubborn residues from sticking and the easy cleaning saves you time and effort.
1 braising pan, ø approx. 24 cm, height: approx. 5.9 cm, approx. 2.4 l
The most important advantages of STONELINE® cookware at a glance:
- World’s only non-stick coating with real stone particles
- Scratch-resistant STONELINE® non-stick coating
- Vitamin-friendly cooking and frying without fat and oil
- Optimal frying results and crispy roasted meat
- Also suitable for vegetarians: Vegetables stay crispy and juicy
- No burning and no sticking
- Super easy to clean
- Extra strong, warp-free base
- Base thickness: 4.5 mm
- Suitable for all types of stoves, including induction
- Suitable for ovens up to 150 °C
- Material: Forged aluminum
Cleaning and care tips:
Before using for the first time, we recommend thoroughly washing your cookware with a little water and a mild dishwashing liquid.
Then spread a few drops of cooking oil on the coating with a paper towel.
For further use, you can dispense with the use of fat or oil!
Thanks to the easy-clean effect, cleaning by hand is recommended. Simply wipe with hot water, washing-up liquid and a soft sponge.
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