STONELINE® – Made in Germany!
Healthy cooking and frying without fat!
A cooking pot of this size is an essential item in every kitchen.
Thanks to the special STONELINE® anti-stick coating, the dishes you prepare – depending on your preferences – can be made without frying fat or oil and released from the cookware without sticking.
It makes no difference whether you are cooking on a ceramic, induction, electric or gas hob.
Cookware with the original STONELINE® coating prevents stubborn food residue from sticking and the easy washing by hand saves you time and effort.
1 cooking pot, diam. approx. 20 cm, height: approx. 9.5 cm, approx. 2.3 l
1 glass lid, diam. approx. 20 cm
The key advantages of STONELINE® cookware at a glance:
- Scratch-resistant, STONELINE® anti-stick coating
- Vitamin-preserving cooking and frying without fat or oil
- A perfect fry and crispy cooked meat
- Also suitable for vegetarians: vegetables stay crunchy and juicy
- No burning and no sticking
- Superbly easy to clean
- Extra-strong, warp-free base
- Base thickness: 4 mm
- Suitable for all hobs, including induction
- Oven-safe up to 180 °C
- Material: Forged aluminium
Cleaning and care tips:
Before using it for the first time, we recommend washing your cookware or bakeware thoroughly with a little water and gentle detergent.
Then use a paper towel to spread a few drops of cooking oil over the coating.
With further use, you can stop using fat or oil!
We recommend cleaning by hand thanks to the Easy-Clean effect. Simply wipe out with hot water, washing-up liquid and a soft sponge.
Coating: | Non-stick coating |
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Content: | from 2 l to 3 l, from 3 l to 4 l |
Diameter: | 20 cm, 24 cm |
Handle: | Fixed |
Height: | 5 to 10 cm, 10 to 15 cm |
Lid: | Yes |
Oven suitable until: | 150 °C, 180 °C |
Series: | Classic, Made in Germany |
Type: | Braising Pots |
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